Bakery & Confectionery
Our in-house designed, developed and manufactured thermoformed packaging solutions are used extensively for bakery and confectionary products including everything from easter egg packaging to cake domes, trays and tubes; plus an extensive number of bespoke lids for ice cream and candy.
All of our products are 100% recyclable and are made using material manufactured out of high content post-consumer waste (50% or above).
Who we work with
Why Choose LVF Packaging?
Quality Assurance: Our rigorous quality control processes guarantee the highest standards in every product.
Innovative Designs: We stay ahead of industry trends to provide you with innovative and functional packaging solutions.
Customer Support: Our dedicated team is always here to assist you, from the initial design phase to the final delivery.
Our Commitment to Sustainability
We’ve been working towards sustainability for years and while we’re extremely proud of what we do, we don’t ever stop looking for what we can do to be even better.
Our aim for plastic packaging is to help create a circular economy for all products so that a line can be firmly drawn under the plastic waste problem.
Engineering Durability
We design, test and manufacture everything in-house; meaning nothing leaves our Leeds headquarters that we don't have 100% confidence in.
All of our packaging solutions are designed with shelf-life, durability, sustainability and recyclability firmly to the fore; and are supported by an after-sales service that means we are on hand to provide technical support that will resolve any product related problems that may arise.